Luis Seabra Vinhos "Xisto Ilimitado" Branco

Douro Valley, Portugal

Varietal(s): 60% Rabigato, 15% Gouveio, 15% Códega, 10% Viosinho

On the nose, stone and orchard fruit abound, with flinty wet stone and white pepper laid over the dominant aromatics. On the palate, impressively bright and mineral driven, with a great balance between power and lift. Lemon, green apple, bosc pear flavors commingle with a touch of floral tone and slate minerals. Juicy and mineral-driven all at once.

Sommelier Selection

Xisto Ilimitado Branco pairs beautifully with roast poultry, white fish and seafood, and especially spicier preparations.