Vincent Gaudry "Le Tournebride" Sancerre

Sancerre, Loire Valley, France

Varietal(s): 100% Sauvignon Blanc

Intense and expressive aromas of white flowers, notes of citrus. One can immediately sense the minerality and freshness of this wine. Its direct and delicate taste allow the prevalence of fresh citrus to culminate in a salient and salivating finale. It is recommended to open the bottle 1 to 2 hours before tasting and to serve it at a temperature of around 50/54(F°).

Rare Find | Sommelier Selection

Ideal for aperitif.
Seafood platter (whelk, shrimp, oyster), raw or pickled fish, fish carpaccio, raw or cooked iodine flavored dishes such as seashells, mussels or clams.
Asian cuisine (sushi and sashimi).
Grilled white fish.
Cold starters (vegetables, terrines, fresh goat cheese) Fresh as well as matured goat cheese.