Salz der Erde Rheingau Riesling '20

This German Riesling from the Rheingau region glows with a pale gold color and an intensely aromatic nose of ripe peach, petrol, and crushed slate. The palate offers a perfect balance between sweetness and acidity, with flavors of apricot, honey, and a distinctive mineral streak that speaks to its terroir. Made from hand-harvested grapes fermented in stainless steel, the wine earned 92 points for its typicity and aging potential. The vineyards' steep slopes and slate soils contribute to the wine's remarkable concentration and complexity. Pair it with spicy Asian dishes, rich seafood, or blue cheese to appreciate its versatility. The finish is incredibly long, with evolving layers of fruit and mineral notes that showcase why Riesling from this region is so highly prized. This vintage is particularly noteworthy for its perfect balance between youthful fruit and developing tertiary characteristics.