Roederer Estate Brut

Anderson Valley, Mendocino, California, United States

Varietal(s): 60% Chardonnay, 40% Pinot Noir

Pretty lemony and lemon oil notes atop a bed of fragrant white flowers. Very round and complete with an assertive mousse, just-baked bread, and bruised yellow apple fruit. This bubbly has excellent depth and a terrific mineral finish.

94pts. Decanter |  #27 Wine Spectator Top 100 of 2018

Roederer Estate Brut, the first California sparkling wine produced by Champagne Louis Roederer, builds upon a 200-year tradition of fine winemaking that has made Roederer champagne among the most sought-after in the world.