Remy Febras Cotes du Rhone Red '21

Aromas of ripe blackberries and subtle notes of herbs intertwine with hints of cracked pepper, creating an inviting bouquet. The palate reveals a harmonious blend of dark fruit flavors, balanced by soft tannins and a lingering, earthy finish. This red blend pairs beautifully with roasted lamb, ratatouille, or a charcuterie board featuring aged cheeses and cured meats.