Pisoni Vineyards Lucy 'Gamay Noir' '23

This rare California Gamay presents vivid ruby hues and explosive aromas of raspberry, peony, and white pepper. The palate dances with energy - crunchy red fruit flavors and zesty acidity (pH 3.3) create irresistible drinkability (91 points). Whole-cluster fermented and aged in neutral oak, it finishes with floral lift. Serve slightly chilled with roasted chicken or charcuterie - a joyful alternative to Pinot Noir at just 12.8% alcohol.