Olivier Riviere La Bastid Blanco '20

This Spanish white blend from Rioja shimmers with a pale straw color and an aromatic profile that immediately captivates with notes of green apple, fennel, and a distinctive mineral quality reminiscent of wet river stones. The palate is textured yet refreshing, offering flavors of white peach, preserved lemon, and a touch of saline that speaks to its terroir-driven character. Produced from old-vine Viura and Malvasía grapes fermented in a combination of stainless steel and concrete eggs, the wine earned 92 points for its purity and complexity. The winemaker's minimal intervention approach allows the unique personality of these high-altitude vineyards to shine through. Perfect with grilled octopus, seafood rice dishes, or aged sheep's milk cheeses, this wine showcases the exciting potential of white Rioja when handled with modern precision. The finish is remarkably long, with evolving layers of citrus and stone fruit that linger on the palate.