Muri Drinks "x" The Four Horsemen Collaboration (Non-Alcoholic)

Copenhagen, Denmark

Ingredients: Stevnsbaer sour cherries and red currants, bay leaf water kefir, ice-clarified tomato juice, beetroot, and green peppercorns

Flavor Profile: Complex and subtle notes of fresh cut herbs and forest fruits with a tart and juicy earthiness on the palate. The cuvée is framed by fresh acidity and a gently tannic, satisfying finish that leads one promptly to another glass.

Usage: Store vertically and serve slightly chilled. Drink whenever you might reach for a light, earthy red wine (think Beaujolais/Chinon red wine profile).

Muri Drinks is an innovative beverage producer based in Denmark. Founded in 2020 by Murray Paterson, a UK expat living in Copenhagen, Muri is pushing the realm of possibility in non-alcoholic drinks through foraging, fermentation, and blending. Muri uses culinary techniques and unusual ingredients to create blends that go beyond other alcohol alternatives. Muri is informed and inspired by the gastronomic community in Copenhagen, particularly the city’s expertise in fermentation techniques. Muri Drinks is obsessed with flavor and relentless in its pursuit of a quality beverage that is complex and deeply satisfying, with or without alcohol, and changing perceptions around the no- and low-alcohol space.