Merry Edwards Sauvignon Blanc (Russian River Valley) ‘23

Merry Edwards Sauvignon Blanc from the Russian River Valley offers vibrant tropical aromas of white pineapple, passionfruit, mango, and guava, complemented by hints of lemon curd and lime zest. On the palate, it features a clean and bright profile with flavors of ruby red grapefruit, honeysuckle, and ripe melon, followed by refreshing acidity. The wine is barrel fermented in French oak, with twice-weekly lees stirring, adding richness and complexity. The 2023 vintage is characterized by its balanced texture, creamy mouthfeel, and a long finish of sweet pink grapefruit and Meyer lemon zest. It is a refined and aromatic wine with a unique blend of floral, citrus, and tropical notes, making it a standout choice for pairing with dishes like Kaffir lime and coconut soup with black cod. Merry Edwards Sauvignon Blanc from the Russian River Valley offers vibrant tropical aromas of white pineapple, passionfruit, mango, and guava, complemented by hints of lemon curd and lime zest. On the palate, it features a clean and bright profile with flavors of ruby red grapefruit, honeysuckle, and ripe melon, followed by refreshing acidity. The wine is barrel fermented in French oak, with twice-weekly lees stirring, adding richness and complexity. The 2023 vintage is characterized by its balanced texture, creamy mouthfeel, and a long finish of sweet pink grapefruit and Meyer lemon zest. It is a refined and aromatic wine with a unique blend of floral, citrus, and tropical notes, making it a standout choice for pairing with dishes like Kaffir lime and coconut soup with black cod.