Mark West Pinot Noir '24

Enticing aromas of ripe cherry and subtle earthiness greet the nose, complemented by hints of vanilla and spice. On the palate, this Pinot Noir reveals a silky texture with flavors of red berries and a whisper of oak, leading to a smooth, lingering finish. This wine pairs beautifully with grilled salmon, mushroom risotto, or a charcuterie board featuring aged cheeses and cured meats.