Jean-Baptiste Souillard "Chateau Morel" Saint-Joseph

Saint-Joseph, Rhône Valley, France

Varietal(s): Syrah

Very Burgundian in style with whole cluster fermentation. Aromatic intensity featuring violets, dried flowers, and fresh red currants. There is a layered complexity expanding on the palate with red and blue fruits framed by savory hints of olive, smoked meat, and cracked peppercorns.

Sommelier Selection | Nate's Notes