FUSO Francesco Scire 'CALA' Nero d'Avola ‘23

A modern interpretation of Sicily's flagship red, this Nero d'Avola offers intense aromas of black plum, violet, and dark chocolate with a hint of Mediterranean brush. The palate is lush yet fresh, with velvety tannins and juicy acidity carrying flavors of blackberry, licorice, and a touch of vanilla that earned 91 points. Aged 12 months in a combination of concrete and neutral oak, it captures the grape's sun-kissed character without excessive weight. Perfect with grilled lamb chops or eggplant parmigiana, this wine proves Nero d'Avola can be both powerful and polished.