Can Sumoi "La Rosa" Rosé

Penedès, Spain

Varietal(s): 50% Sumoll, 30% Parellada, 20% Xarel·lo

Diaphanous orange-pink. Vibrant red berry, citrus fruit and floral scents, plus hints of chalky minerals and fennel. Dry and racy in the mouth, offering lively strawberry, cherry and tangerine flavors that show a weightless quality. Closes very long and silky, with resonating florality and a hint of spiciness.  

Organic | Biodynamic | Natural Wine