B&S Tissot Trousseau En Amphore '24

Vibrant notes of red berries, wildflowers, and a hint of earthiness greet the nose, complemented by subtle spice and herbal undertones. On the palate, this Trousseau reveals a medium body with juicy raspberry and cherry flavors, leading to a smooth, mineral-driven finish. This wine pairs well with roasted duck, mushroom risotto, or a charcuterie board featuring aged cheeses and cured meats.