B&S Tissot Sous La Tour Pinot Noir '23

Bright red fruit aromas of cherry and raspberry intertwine with subtle earthy undertones and a hint of spice on the nose. On the palate, this Pinot Noir offers a silky texture, showcasing flavors of ripe strawberries and a touch of minerality, leading to a smooth, lingering finish. It pairs beautifully with roasted duck, grilled salmon, or a mushroom risotto, enhancing the meal with its elegant complexity.