ALLEGRINI VALPOLICELLA

Allegrini Valpolicella is a fresh, vibrant expression of the classic Veronese red — a bright, food-friendly blend of Corvina, Corvinone, and Rondinella with aromas of tart cherry, spice, and dried herbs and a lively, light-bodied palate with refreshing acidity. From Allegrini, one of the Veneto's most celebrated family estates and a pioneer of quality Valpolicella winemaking. Best served slightly chilled alongside pizza, pasta, antipasto, grilled chicken, or as an easy everyday Italian red.